From festive hot drinks and magical sweet treats to the cheesiest toasties and must-munch mains, see our top picks from the new M&S Café menu.
Time for a toastie!
The Turkey and Ham Hock Toastie is back, now with even more filling! Enjoy British shredded turkey and ham hock, combined with pork, sage, and onion stuffing, creamy béchamel, emmental, and a touch of cranberry ketchup. And for those who need it, M&S now offer an award-winning gluten-free version!
It wouldn’t be Christmas without cheese, and their Cheeseboard Toastie has you covered. This melty toastie features Barber’s cheddar, emmental, and red leicester, topped off with a rich port and onion chutney.
Take your toastie experience to the next level with a festive dipper. Choose between tangy cranberry or their rich, meaty gravy.
Cheers to christmas!
Christmas drinks have arrived in the Café! First up is M&S’ S’mores Hot Chocolate, featuring rich hot chocolate topped with whipped cream, biscuit crumbs, and marshmallows. Need to cool down after all that Christmas shopping? It’s also available as a milkshake. For a festive caffeine boost, try the Cinnamon Bun Latte. It’s packed with the flavours of your favourite sweet treat, is available hot or iced and uses their new Roast & Ritual house blend.
The Main Event
Choose their super-crispy Chicken Schnitzel, with succulent British chicken coated in golden breadcrumbs served with crispy-on-the-outside, fluffy-on-the-inside roast potatoes and a drizzle of cranberry sauce and mayo.
In a hurry? Pigs in Blankets make the perfect snack. British pork sausages, double-wrapped in smoked streaky bacon and served with a rich gravy dipper for the ultimate dunking experience.
Sweet Treats
Delicious with coffee or enjoyed as a sweet end to lunch, discover the range of Christmas bakes in the M&S Café. For something truly traditional, choose their Yule Log – a chocolate sponge filled with chocolate buttercream and salted caramel sauce, covered with chocolate buttercream and finished with a magical icing sugar dusting. Or order their Spiced Tiffin with crushed biscuits, cranberries and crystallised ginger coated in white and dark chocolate then topped with pistachios and freeze-dried cranberries for a final festive flourish. Finally, don’t miss the Mince Pies – with all-butter shortcrust pastry deep-filled with a rich vine fruit, cranberry, clementine, cognac, brandy and cider mincemeat.
